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Servers – Piatti in UVillage is Hiring!

Piatti - Seattle

This is a Full-time position in Seattle, WA posted September 15, 2021.

Piatti Ristorante & Bar has been located in the bustling UVillage next to the University of Washington for over 20 years!

Our menu features Italian-inspired, seasonally-dictated cuisine with an emphasis on local farms and producers.

Our philosophy is simple: combine rustic, flavorful cuisine with simple, unpretentious design, an approachable and interesting wine list.We are currently hiring Experienced Servers!

*previous Serving experience and weekend availability is required*To apply for the position, please come to the restaurant with your resume between 2:30-4:30 any day of the week, to fill out an application and speak to a manager.

We look forward to meeting you soon!As a Server in our restaurant, you will provide outstanding service to our guests to ensure a memorable dining experience. You will take food and beverage orders from our guests, and serve food orders and alcoholic/non-alcoholic beverages to our guests’ tables according to our restaurant and/or hotel service standards.

You will be asked to assist in the maintenance of the restaurant area and equipment.REQUIRED COMPETENCIES:Ability to:
·        Be well organized, maintain concentration and think clearly when providing service to guests within any given period of time.
·        Focus attention on details.  
·        Work cohesively with co-workers as part of a team.
·        Provide legible communication.
·        Compute basic mathematical calculations.
·        Perform job functions with minimal supervision.
·        Be a team player – need to be willing to lend a helping hand to any teammate at any time. Knowledge of:
·        P.O.S.

·        Table/seat/station numbers, room capacity, hours of operation, proper table set-up and dress code of the Restaurant/Bar.
·        All liquor brands, beers and non-alcoholic selections, correct glassware and garnishes in the restaurant.
·        Particular characteristics and description of every wine/ champagne by the glass and major wines on the wine list.
·        All menu items, prices, preparation method/time, ingredients and quality standards of taste, appearance, texture, serving temperature, portion size, garnish and method of presentation.
·        Maintain complete knowledge of, and strictly abide by, state liquor regulations (particularly those prohibiting service to minors and intoxicated persons, and drunk driving).
·        Correct maintenance and use of equipment.

Use equipment only as intended.
·        Company service standards and practices.
·        Maintain complete knowledge of, and comply with, all departmental policies/service procedures.MINIMUM QUALIFICATIONS:
·        Minimum 21 years of age.
·        One year of experience as a casual upscale dining Server or equivalent.
·        Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding.
·        Food Handler Certification. Why we love working here:-Sick Hours-Medical, Dental & Vision benefits available for FT employees (30+ hours/week)-Discounted ORCA pass-Employee discount at all our properties shift meal-Bilingual Management-It’s an easy commute from the Eastside, North & South and there is ample free parking.Piatti Ristorante & Bar is part of Moana Restaurant Group, one of the West’s leading restaurant companies.

Operating unique restaurants with opportunities for career growth and advancement.